With finals week right around the corner and plenty of assignments, exams and essays piling up, cooking a full meal probably sounds like an impossible task. That is where this lasagna soup comes in. It’s...

With Thanksgiving around the corner, everyone is gearing up to dig into their favorite classic dishes like turkey, stuffing, mashed potatoes and gravy. This dish is the perfect quick appetizer to add to...

Every college student needs a quick, easy recipe they can make with minimal ingredients, dishes and expenses. And what’s more college friendly than pasta? It’s as easy as boiling some water, making...

Colgate University students drink a lot of coffee. According to American Dining Creations, 92 percent of college students drink coffee regularly. Why do students drink so much of it? What are students’...

At the heart of our tight-knit Hamilton, N.Y., community lies Oliveri’s Pizzeria, renowned for its wide selection of traditional Italian-American options. Oliveri’s specializes in everything from pizzas...

The Environmental Studies (ENST) department welcomed an unusual guest to campus on Friday, Nov. 11, to introduce students to the world of insect-eating, also known as entomophagy. Chef Joseph Yoon, founder...

This article is the first part of an Arts & Features essay series by Magnus Vogel about his cross-country road trip. The dashboard lights went off like sirens and in the blink of an eye we were...